Preparation Time – 5 to 8 minutes
Ingredients:
Raw mango, peeled, chopped – 1 medium
Onion, chopped – 1 medium
Red chilly powder – 1 Teaspoon
Salt to taste
Coriander powder – 1 Teaspoon
Cumin powder – ½ Teaspoon
Jaggery, grated – ¼ cup
Method:
Mix all the ingredients well. Keep aside for 1 hour.
Serve with Thepla, parathas, puri or khichadi.
Tip: raw mangoes should be sour. If not add some amchur powder. It will enhance taste.
REALLY TEMPTING…………YUMMY
Yes its very tasty.. must try u will like it. Thank you so much 🙂