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Snacks

Mango Papadi Chaat

Preparation Time : 5 Minutes Cooking time : 0 Minutes Ingredients: Papadi (flatten crispy puri) – 6 to 7 piecesRipen Chopped mangoes – as required.Red chilli powder – as per tasteSalt – as per tasteChaat masala – as per tasteFresh coriander leavesTrutti Frutti – as per tasteCheese slice – 1Roasted black sesame seeds – 1 Tbsp Recipe: 1 Take ripen mangoes and cut them into small pieces. 2Add red chilli powder,salt to taste and chaat masala,mix well. 3Add freshly chopped …

Dal Recipes Snacks

Moong Daal Bhajji

Enjoy this easy evening snack regularly or in monsoon with hot tea Preparation Time: 5 Minutes Cooking Time: 30 Minutes Ingredients : Moong Daal (Soaked for 4 hours) – 2 cups Green Chillies per taste Ginger as per taste Garlic as per taste Salt to taste Onion chopped Coriander Leaves Oil to fry Recipe: Take blending jar Take Moong Daal which is soaked in water for about 4 hours Add green chillies Add ginger and garlic cloves as per your taste. …

Snacks

Dahi Bhalle In Microwave

Preparation Time – 8 to 10 hours Cooking Time – 10 to 15 minutes Serving -2 Ingredients: White urad dal – 1 cup Sal to taste Cumin seeds – 1 Teaspoon Green chilli, finely chopped – 2 Asafoetida/ Hing – ¼ Teaspoon Fruit Salt (Eno) – 1 Teaspoon Oil – for deep frying Yogurt – 5 to 6 cups Powdered sugar – ½ cup Roasted cumin powder – as required Red chilli powder – as required Fresh coriander leaves – …

Baked Dishes Healthy Recipes Snacks

Baked Methi (Fenugreek) Puri

Preparation time – 15 minutes Cooking time – 45 to 50 minutes Ingredients: Wheat flour – 2 cup Asafoetida/ hing – ½ Teaspoon Turmeric powder – ½ Teaspoon Red chilli powder – 1 Teaspoon Salt to taste Fresh fenugreek leaves – ¼ to ½ cup Curd – 2 Tablespoons Oil – 2 Tablespoons Baking powder – ¼ Teaspoon Water – as required Method: Mix all dry ingredients well, add required water and knead semi hard dough. Rest it for 10 …

Baked Dishes Healthy Recipes Kids Special Snacks

Baked Methi (Fenugreek) Sticks

Preparation time – 15 minutes Cooking time – 20 to 25 minutes Ingredients: Wheat flour – 1 cup Asafoetida/ hing – ½ Teaspoon Turmeric powder – ½ Teaspoon Red chilli powder – 1 Teaspoon Salt to taste Fresh fenugreek leaves – ¼ cup Curd – 2 Tablespoons Oil – 2 Tablespoons Baking powder – ¼ Teaspoon Water – as required Method: Mix all dry ingredients well, add required water and knead semi hard dough. Rest it for 10 minutes. Divide …

Baked Dishes Healthy Recipes Snacks

Baked Methi Chakali

Preparation time – 15 minutes Cooking time – 45 to 50 minutes Ingredients: Rice flour – 1 ½ cups All purpose flour/ Mainda – 2 Tablespoons Black sesame seeds – 2 Tablespoons Asafoetida/hing – ½ Teaspoon Turmeric powder – ½ Teaspoon Red chilli powder – 1 Teaspoon Pepper powder – ¼ Teaspoon Salt to taste Fresh fenugreek leaves – ¼  to ½ cup Curd – 2 Tablespoons Oil – 2 Tablespoons Water – as required Method: Mix all the ingredients …

Breakfast Recipes Healthy Recipes Quick Recipes Snacks

Instant Sooji Idali In Microwave

Preparation time – 3 to 5 minutes Cooking time – 4 to 5 minutes Serving –  mini size 12 to 14 Ingredients: Sooji/Rawa/Semolina – ½ cup Curd – ½ cup Water – ¼ cup Salt to taste Crushed black pepper – ¼ Teaspoon Fruit salt – ¼ teaspoon Topping ingredients: Oil – 1 Teaspoon Mustard seeds – ½ Teaspoon Green chilly, chopped – 1 Cabbage, finely sliced – ¼ cup Carrot, finely sliced – ¼ cup Salt to taste Method: …

Gujarati Cuisine Healthy Recipes Snacks

Khandvi / Suralichi Vadi / Dahivadi / Patovadi

Khandvi is a savory snack or breakfast from Gujarati cuisine. It is made of gram flour, curd and water and some spices. it is also called  Dahivadi or Patovadi in Gujarat, Suralichi Vadi in Maharastra. It consists of yellowish, tightly rolled bite sized pieces. This khandvi is  made from only 5 ingredients – Besan/ gram flour, curd, water, turmeric powder and salt.  Preparation Time – 5 minutesCooking Time – 30 to 35 minutesIngredients: Besan (gram flour) – 1 cup Curd – 1 …

Baked Dishes Healthy Recipes Snacks

Baked Rice Crackers

Preparation time -10 to 15 minutes Baking Time – 40 minutes Serving – 20 to 25 crackers Ingredients: Rice flour – 1 cup All purpose flour – 2 Tablespoons Oil – 2 Tablespoons White sesame seeds – 2 Tablespoons Semi crushed pepper powder – 1 Teaspoon Salt to taste Baking powder – ½ Teaspoon Water – as required Method: Mix all dry ingredients well, add required water and knead semi hard dough. Rest it for 10 minutes. Divide dough into …

Healthy Recipes Snacks

Corn Cranberry Chaat

Preparation time – 10 minutes Serving – 2 Ingredients: American corn, boiled – ½ cup Tomato, chopped – 2 medium Onion, chopped – 1 medium Delmonte Dry cranberry – 2 Tablespoons Everest Panipuri masala – 1 Teaspoon Salt to taste Black pepper, semi crushed – ¼ Teaspoon Dill leaves, chopped – 1 Tablespoon Lemon juice – ½ Teaspoon Method: Combine all the ingredients, mix well. Serve it. Tips: You can get Delmonte Dry Cranberry from Big Bazaar.