Bread pakoda

Preparation Time : 10 minutes Cooking Time :15 minutes Ingredients for batter: Gram flour (Besan) – 2 Cups Carom seeds ( ajwain) – 1/2 Tsp Turmeric powder – to taste salt to taste Water – as required Baking soda – 1/4 Tsp Hot oil – 1 Tbsp Ingredients for stuffing: oil – 2 Tbsp Cumin seeds – 1/4 Tsp Green chillies – finely chopped as per taste Ginger – finely chopped as per taste Turmeric powder – 1/4 Tsp Hing …