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Showing 18 Result(s)
Party Snacks Snacks Starters

Biscuit Pizza Bites/ Pizza Crackers

Preparation Time: 10 minutes Cooking Time : 1 minute Ingredients: Pizza flavoured biscuits- 8 to 10 Ketchup chopped onion sweet corns kernels chopped cupsicums Processed cheese 1 chilli flakes cheese slice 1 Recipe: 1 Take pizza flavoured biscuits. 2 Apply bit of ketchup. 3 put chopped onions, sweet corns, chopped capsicum. 4 put shredded processed cheese. 5 sprinkle bit of chilli flakes. 6 cut cheese slice and put on each biscuit. 7 heat pan on slow flame and put each …

Party Snacks Snacks Starters

Corn Palak Paneer Ki Tikki

Preparation Time – 20 minutes Cooking Time – 10 minutes Serving – 6 to 7 Tikkis Ingredients: Potato, boiled, peeled, grated – 1 medium Spinach, blanched – 150 gm Corn, roasted – ¼ cup Paneer, cut into cubes – 50 gm Garlic – 7 to 8 cloves Green chilly – 3 to 4 Salt to taste Garam masala – ½ Teaspoon Chaat masala – ¼ Teaspoon Amchur powder – ¼ TeaspoonCumin powder – 1/4 Teaspoon Brown bread, toasted – 3 …

Paneer(Cottage Cheese) Recipes Starters

Kasuri Methi Paneer Tikka

Preparation time – 3 hours Cooking time – 15 to 20 minutes Ingredients: Paneer (cottage cheese), cut into pieces – 200 gm Ingredients For Marination: Hung curd – 1 cup Kasuri methi – 2 Tablespoons Cream or malai – 2 Tablespoons Green chilli paste – 1 Teaspoon Ginger paste – 1 Tablespoon Garlic paste – 2 Tablespoons Roasted gram flour – 1 to 2 Tablespoons Salt to taste Pepper powder – ½ Teaspoon Method: Take one bowl, mix well all …

Starters

Baby Uttapam With Garlic Spinach Topping

Preparation time – 15 minutes Cooking time – 15 minutes Ingredients: Utappam batter – 1 cup Spinach, blanched, paste – 1 cup Cumin seeds – ¼ Teaspoon Oil – 2 to 3 Tablespoons Garlic cloves, finally chopped -3 to 4 Green chilly, finally chopped – 1 Salt to taste Garam masala – ¼ Teaspoon Lemon juice – 1 Teaspoon Carrot pickle – for garnishing Method: Heat sufficient water in pan. Once it boils, add spinach leaves, and boil for 1 minute. …

Snacks Starters

Corn Pakoda

Ingredients: Corn , Boiled , Semi Crushed – 1 cup Ginger , finely chopped – 1 / 2 inch Green chilli , chopped – 2 to 3 Cumin Powder – 1 Teaspoon Onion , chopped – 1 Medium Corn Flour – 1 Tablespoon ( as required for binding) Rice flour  – 2 Tablespoons Salt To taste Turmeric Powder – 1 /2 teaspoon Soda – Pinch Of Sesame Seeds –  1 Teaspoon Oil – To Deep Fry Method : Mix all …

Left Over Recipes Quick Recipes Snacks Starters

Cheesy Cigar ( made from leftover roti with cheesy stuffing and deep fried)

Ingredients: Leftover Roti – 3 to 4 Processed Cheese , grated – 4 cubes Paneer ( Cottage cheese) – 2 Tablespoons Pepper Powder – 1 / 4 Teaspoon Chilli Flakes – 1 / 4 Teaspoon Tandoori Masala – 1 / 4 Teaspoon Salt to Taste Sesame Seeds – 3 Tablespoons Oil – To Deep Fry Sealing Paste : 2 Tablespoons Corn Flour or maida ( All purpose flour) mixed with  2 Tablespoons water to make a paste. Method: Take one …

Quick Recipes Snacks Starters

Corn and suji Balls

Serving – 8 to 10 Balls Ingredients: Corn , Boiled , Semi Crushed – 1 /2 Cup Paneer , Grated – 2 Tablespoons Suji ( Rawa ) – 1/4 Cup Milk – 1/ 2 Cup Ginger  , finely chopped – 1 Teaspoon Green Chilli , Chopped – 2 Gram masala – 1 / 2 Teaspoon Salt To Taste Lemon Juice – 1 Tablespoon Corn Flour – 1 Tablespoon Water As Required Dry Bread Crumbs – 1 / 2 Cup Oil …

Snacks Starters

Masala Corn Cheese Balls ( Corn and cheese mixed with cornflour , maida and deep fried )

Preparation time – 15 minutesCooking time – 15 minutes Serving – 8 to 10 Balls Ingredients: Corn, Boiled, Semi Crushed – 1 /2 Cup Processed Cheese, Grated – 1 Cup Corn Flour – 1 Tablespoon Maida ( all purpose flour) – 1 Tablespoon Ginger, Finely chopped – 1 Teaspoon Black Pepper Powder – 1/4 Teaspoon Salt To Taste Lemon Juice – 1 Tablespoon Baking soda – Pinch Green Chilly , Chopped – 2 Red Chilly Powder – 1 /4 Teaspoon …

Left Over Recipes Quick Recipes Snacks Starters

Quick Bread Fingers ( Coated with Maida and sesame seeds , with some spices and deep fried)

Ingredients: Bread, Cut into Strips – 4 to 5 Maida – 1/2 cup Ginger Paste – 1/2 Teaspoon Garlic Paste – 1 Teaspoon Chilli Powder – 1 Teaspoon Salt To Taste Sesame Seeds – 4 to 5 Tablespoons Water – As Required Oil – To Deep Fry Method: Heat Oil in kadai . Take one bowl add Maida, ginger paste, garlic paste, salt, red chilli powder  and mix well.add required water and make batter as pouring consistency. Take one plate …

Paneer(Cottage Cheese) Recipes Snacks Starters

Paneer Potato Croquettes

Serving – 8 to 10 pieces Ingredients: Potatoes , boiled ,mashed – 2 Medium Paneer, grated – 1/2 Cup Garlic Paste – 2 Tablespoons Ginger Paste – 1 Tablespoon Chopped Green Chilli – 3 Salt To Taste White Pepper Powder –  1 Teaspoon Corn Flour – 2 to 3 Tablespoons Corn Flakes , Crushed – 1 / 2 cup Water – as Required Oil – To Deep Fry Method: Take one bowl, add corn flour  and water and make thin …