Khatti Dal
Preparation time – 15 minutes Cooking time – 8 to 10 minutes Serving: 2 Ingredients: Urad Dal , (skinless ),Boiled – 1 cup Butter Milk – 1/4 cup Water As Required Oil – 3 Tablespoons Mustard Seeds – 2 Teaspoons Curry Leaves – 4 to 5 Asafoetida(Hing) – 1/4 Teaspoon Turmeric Powder – 1/2 Teaspoon Red Chilli Powder – 1 Teaspoon Salt To Taste Fresh coriander leaves, chopped – 2 tablespoons Method: 1 Heat oil in pan. 2 Add Mustard …