Preparation Time – 8 to 10 minutes Cooking time – 10 to 12 minutes Serving – 2 Ingredients: Veggie twist saffola oats – 1 packet Sooji/ Rawa / Semolina – ½ cup Curd – ½ cup Turmeric powder – ½ Teaspoon Red chilly powder – 1/2 Teaspoon Garam masala – ½ Teaspoon Salt to taste Water – ½ to 1 cup Fruit salt (ENo) – 1 Teaspoon Homemade mango pickle – For garnishing Ingredients for tempering: Oil – 2 Tablespoons …
Serving – 2 Ingredients: Oats – 1 cup Water – 2 cup Lemon juice – 2 to 3 Tablespoons Black pepper powder – ½ Teaspoon Lemon zest – ½ Teaspoon Salt to taste Method: Heat pan and roast oats for 3 to 4 minutes. Add 2 cups of water, salt and cook till mixture dry. Add black pepper powder, lemon zest, lemon juice and mix well. Serve hot. Tip : Zest is a food ingredients that is prepared by scraping …
Serving – 8 to 10 idali Ingredients: Peppy Tomato Masala Oats – 1 packet ( 43 gm) Rawa ( Semolina ) – 8 Tablespoons Salt to taste Red Chilli Powder – 1 / 2 teaspoon Curd – 1 / 2 cup Water – As Required Fruit Salt – 1 / 2 teaspoon Ingredients For Tempering : Oil – 2 Tablespoons Mustard seeds – 1 Teaspoon Curry Leaves , Chopped – 4 to 5 Hing – Pinch of Method: Take one …
Ingredients For Batter: Oats, Crushed – 1 /2 cup ( 8 Tablespoons) Semolina ( Sooji) – 1 /2 cup ( 8 Tablespoons) Besan ( gram flour) – 6 Tablespoons Lauki (bottle gourd),grated – 4 Tablespoons Carrot , grated – 4 Tablespoons Cabbage , grated – 2 Tablespoons Spinach , finely chopped – 2 Tablespoons Capsicum , Finely chopped – 2 Tablespoons Ginger paste – 1 Tablespoons Garlic paste – 2 Tablespoons Green Chilli , Chopped – 1 Tablespoon Curd ( …
Ingredients: Oats , Crushed – 1 / 2 cup Condensed Milk – 1 / 2 cup Oil – 1 /2 cup Carrot ,grated – 1 / 2 Cup Vanilla essence – 1 / 2 Teaspoon Baking Soda – 1 / 2 Teaspoon Baking Powder – 1 Teaspoon Cinnamon Powder – 1 /2 Teaspoon Nutmeg Powder – 1 / 4 Teaspoon Wheat Flour – 2 Tablespoons Ingredients For chocolate truffle :Chocolate 2 TablespoonsCream 3 Tablespoonsbutter 1 Tablespoon How to make Chocolate …
Serving – 10 to 12 cookies Ingredients: Butter – 2 Tablespoons Banana ,Chopped – 1 Vanilla Essence – 1 Drop Oats, Coarsely grinded – 1 / 2 cup Maida(all purpose flour) – 1 1/ 2 Tablespoons Almond (Badam) , Chopped – 2 Tablespoons Kis Mis(raisin) – 2 Tablespoons Baking Powder – 1 Teaspoon Soda – Pinch Method : Take on bowl, add oats, maida, almond, kismis, baking powder, soda and mix well. Take another bowl, add butter, banana, vanilla essence …
Serving – 2 Ingredients: Apple , chopped- 1 Medium Banana , Chopped – 1 Oats – 2 Tablespoons Honey – 4 to 5 Tablespoons Sugar – 1 Tablespoon Milk , Chilled – 500 ml Dry fruits ,semi crushed – 1 to 2 Tablespoon Method : Blend all the ingredients together and serve chilled . .
Ingredients: Roasted Oats – 1 cup Mix Vegetables – 1/2 cup ( Mutter , Carrot , Onions, capsicum) Salt To Taste Water -1 cup Cumin Seeds – 1 Teaspoon Hing Pinch of Turmeric Powder – 1 Teaspoon Red chilly Powder – 1 Teaspoon Oil – 1 Teaspoon Coriander leaves – 2 Tablespoons Method : Take one pan & heat oil . Add cumin seeds , hing , turmeric powder and mix well. Add Mix Vegetables and saute for 5 mini …
Ingredients: Rawa – 1 cup Oats – 1/2 cup Curd – 1 cup Water As Per Required Salt To Taste Green Chilly Chopped – 2 Tempering : Oil – 3 Tablespoons Muster Seeds – 2 Teaspoons Curry Leaves – 4 to 5 Udad Dal – 2 Teaspoons Chana Dal – 2 Teaspoons Coriander Leaves – 2 Tablespoons Hing – Pinch of. Method: Take One bowl and add rawa , oats , curd , salt , Green Chilly and water , …
Ingredients:Suji – 1 cup Roasted Oats – 1 Tablespoon Curd – 1 cup Water – As Required Udad Dal – 1 TeaspoonSalt to tasteOil – 2 teaspoons + for cookingChopped Onion – 1 small Grated Carrot – 3 Tablespoons Chopped Green chilli – 1Cumin seeds – 1/4 teaspoonCurry leaves – 8 to 10 Method: Take One bowl and add suji, oats, salt and grated carrot,curd and mix well. Add Water If required and make batter like pouring consistency. Heat 2 …